BEGIN:VCALENDAR PRODID:-//Trumba Corporation//Trumba Calendar Services 0.11.8916//EN VERSION:2.0 CALSCALE:GREGORIAN X-WR-CALNAME:New England Culinary Institute|NECI Events X-WR-TIMEZONE:America/New_York METHOD:PUBLISH BEGIN:VTIMEZONE TZID:America/New_York BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20071104T020000 RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20070311T020000 RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU END:DAYLIGHT END:VTIMEZONE BEGIN:VEVENT SUMMARY:Mother's Day DTSTART;VALUE=DATE:20120513 DTEND;VALUE=DATE:20120514 X-MICROSOFT-CDO-ALLDAYEVENT:TRUE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:NECI DTSTAMP:20120229T121906Z CATEGORIES:Holidays UID:http://uid.trumba.com/event/92831759 END:VEVENT BEGIN:VEVENT SUMMARY:Mother's Day Wildflower Walk LOCATION:North Branch Nature Center\, 713 Elm Street\, Montpelier DTSTART;TZID=America/New_York:20120513T130000 DTEND;TZID=America/New_York:20120513T150000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:229-6206 DTSTAMP:20120504T223926Z DESCRIPTION:Easy walk for all ages through the meadows and woods along t he North Branch to view spring flora and learn the folklore behind the n ames of these beautiful\, ephemeral wildflowers.\n\n$10 adults\, free fo r kids and moms CATEGORIES:Student Services UID:http://uid.trumba.com/event/99813938 END:VEVENT BEGIN:VEVENT SUMMARY:Cooking and Booking: Tamales LOCATION:Central Vermont Academy DTSTART;TZID=America/New_York:20120514T120000 DTEND;TZID=America/New_York:20120514T143000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Caroline Thomp son/Jennifer Livingston DTSTAMP:20120509T090836Z DESCRIPTION:Cooking and Booking!!!\n\nTamales at Central Vermont Academy \nMonday\, May 14 12pm-2:30pm\n\nHelp the kids at Central Vermont Academ y in Berlin (a quick 5 minute drive) make tamales on Monday! Even if yo u've never made them yourself\, come learn alongside the kiddos! \n\nPl ease reply to contact Caroline Thompson (caroline.thompson@student.neci. edu) if you want to join in on the fun! \n\nRemember\, you can work tow ards completing your service learning hours OR get paid ($10/hr) if you are already approved for federal work study! \n \nPlease contact Jennif er Livingston ( jennifer.livingston@neci.edu) if you have questions abo ut being hired as a Federal Work Study employee. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99874272 END:VEVENT BEGIN:VEVENT SUMMARY:*Free* Create a Vision Board LOCATION:Hunger Mountain Coop Community Room\, Montpelier DTSTART;TZID=America/New_York:20120514T173000 DTEND;TZID=America/New_York:20120514T193000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Event X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:223-8004 exten sion 202 or info@hungermountain.com DTSTAMP:20120504T224159Z DESCRIPTION:With Marianne Mullen\, life empowerment coach. Make a vision board to focus your intentions\, maximize your motivation\, and have a fun and creative tool to use any time you want. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99813939 END:VEVENT BEGIN:VEVENT SUMMARY:*Free* Meditation Group LOCATION:Kellogg-Hubbard Library\, Montpelier DTSTART;TZID=America/New_York:20120514T183000 DTEND;TZID=America/New_York:20120514T200000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Event X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sherry - 479-3 223 or easeofflow.com DTSTAMP:20120504T224322Z DESCRIPTION:People of all abilities and experience levels welcome for me diation and discussion based on Adyashanti's writings and talks CATEGORIES:Student Services UID:http://uid.trumba.com/event/99813941 END:VEVENT BEGIN:VEVENT SUMMARY:Open Gym night LOCATION:Alumni Gym DTSTART;TZID=America/New_York:20120514T190000 DTEND;TZID=America/New_York:20120514T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall (Gym) X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:keriann.clinto n@neci.edu DTSTAMP:20120302T220211Z DESCRIPTION:Join RLC Keri for the activity of your choice in the gym! We have basketballs\, footballs\, soccerballs\, kickballs\, and frisbees f or your enjoyment. CATEGORIES:Student Services UID:http://uid.trumba.com/event/98223522 END:VEVENT BEGIN:VEVENT SUMMARY:Student Council Meeting LOCATION:Alumni Lounge DTSTART;TZID=America/New_York:20120514T200000 DTEND;TZID=America/New_York:20120514T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Meet ing X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall Lounge X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:jennifer.livin gston@neci.edu\; joshua.clouse@neci.edu\; DTSTAMP:20120426T021225Z DESCRIPTION:Student Council will meet at this time. All are welcome to j oin us to hear what is on our agenda and to have your voices heard! CATEGORIES:Student Services UID:http://uid.trumba.com/event/99694619 END:VEVENT BEGIN:VEVENT SUMMARY:A Mosaic of Flavors LOCATION:Sustainability Academy\, Lawrence Barnes School in Burlington. DTSTART;TZID=America/New_York:20120515T120000 DTEND;TZID=America/New_York:20120515T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120502T213035Z DESCRIPTION:A Mosaic of Flavors - Zar Ni Maw\, Burma native and contribu tor to the Vermont Refugee Resttlement Program's upcoming Mosaic of Verm ont cookbook\, throws together a flavorful shrimp-and-summer-squash curr y. Tuesday\, May 15\, 6–7:30PM at Sustainability Academy\, Lawrence Barn es School in Burlington. $5-10. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792883 END:VEVENT BEGIN:VEVENT SUMMARY:Sustainable Agriculture Brown Bag Lunch: Home Gardens\; Communit y Gardens and Vibrant Food Systems LOCATION:UVM Memorial Lounge\, Waterman Building\,\, Burlington\, VT DTSTART;TZID=America/New_York:20120515T120000 DTEND;TZID=America/New_York:20120515T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120510T083755Z DESCRIPTION:Sustainable Agriculture Brown Bag Lunch: Home Gardens\; Comm unity Gardens and Vibrant Food Systems\n UVM Memorial Lounge\, Waterman Building\,\, Burlington\, VT \nTuesday\, May 15 12:00 p.m. - 1:00 p.m. Ticket Pricing: Free \nFarmers markets\; CSAs and farmstands are vital but they aren't the only ways to find and eat locally produced food. Ho me and community-based food production are also key elements in vibrant and resilient food systems. Join the Center for Sustainable Agriculture and Fellow Jess Hyman of Friends of Burlington Gardens & the VT Communit y Garden Network\; Julie Rubaud of Red Wagon Plants and the Intervale Ce nter and community gardeners to discuss how all can play a role in produ cing local food. www.uvm.edu. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99885735 END:VEVENT BEGIN:VEVENT SUMMARY:Cooking and Booking: Sushi LOCATION:Kellogg-Hubbard Library DTSTART;TZID=America/New_York:20120515T144500 DTEND;TZID=America/New_York:20120515T170000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Caroline Thomp son/Jennifer Livingston DTSTAMP:20120509T091039Z DESCRIPTION:Cooking and Booking!!!\n\nSushi at Kellogg-Hubbard Library\n Tuesday\, May 15 2:45pm-5pm\n\nCome join us for sushi making (vegetable and fruit sushi!) at the public library on Main Street. It's going to b e a blast!\n\nPlease reply to contact Caroline Thompson (caroline.thomps on@student.neci.edu) if you want to join in on the fun! \n\nRemember\, you can work towards completing your service learning hours OR get paid ($10/hr) if you are already approved for federal work study! \n \nPleas e contact Jennifer Livingston ( jennifer.livingston@neci.edu) if you ha ve questions about being hired as a Federal Work Study employee. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99874275 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120515T173000 DTEND;TZID=America/New_York:20120515T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Chef Rick Bayless X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T220839Z DESCRIPTION:Chef Rick Bayless is considered by many – the most prolific Mexican Chef in North America. This came after he and his wife spent se ven years in Mexico\, living with Mexican people\, learning about their culture\, and discovering how they worked with their indigenous ingredie nts.\n\nBayless has a Master’s degree in Linguistics – not what one woul d typically expect of an accomplished chef and restaurateur.\n\nChef Bay less’ restaurants include Frontera Grill and Topalobampo (a fine dining restaurant within Frontera Grill). These two landmark restaurants attra ct throngs of followers (worshipers) from his hometown of Chicago and be yond.\n\nBayless has authored numerous cookbooks on Mexican food\, has a ppeared frequently on Iron Chef America\, Top Chef and Chopped and was t he focus of unique television shows on the beauty of Mexican cooking. \n \nThis week’s menu is dedicated to the Cooking of Bayless and the tradit ional menu offereings from Frontera Grill in Chicago. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657122 END:VEVENT BEGIN:VEVENT SUMMARY:Back Office Series: Hunger Mountain Coop and Manghis' Bread LOCATION:Hunger Mountain Coop\, Montpelier DTSTART;TZID=America/New_York:20120516T173000 DTEND;TZID=America/New_York:20120516T190000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE URL:www.montpelier-alive.org X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Event DTSTAMP:20120509T091437Z DESCRIPTION:Learn how the co-op supports local producers and meet the fo lks of Manghis' Bread\, the coop's No. 1 bread supplier. Presentations f ollowed by Q&A\; light refreshments served.\n\nFree. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99813952 END:VEVENT BEGIN:VEVENT SUMMARY:Ride of Silence - Memorial Bike Ride LOCATION:Meet in front of the Montpelier State House DTSTART;TZID=America/New_York:20120516T173000 DTEND;TZID=America/New_York:20120516T173000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:nancy@vtbikepe d.org 225-8904 DTSTAMP:20120504T225827Z DESCRIPTION:Bicycle ride remembering all bicyclists who have been killed or injured in crashes involving motor vehicles. Ride in silence to Midd lesex to hear the names of victims read aloud\, then return. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99813950 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120516T173000 DTEND;TZID=America/New_York:20120516T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Chef Rick Bayless X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T220839Z DESCRIPTION:Chef Rick Bayless is considered by many – the most prolific Mexican Chef in North America. This came after he and his wife spent se ven years in Mexico\, living with Mexican people\, learning about their culture\, and discovering how they worked with their indigenous ingredie nts.\n\nBayless has a Master’s degree in Linguistics – not what one woul d typically expect of an accomplished chef and restaurateur.\n\nChef Bay less’ restaurants include Frontera Grill and Topalobampo (a fine dining restaurant within Frontera Grill). These two landmark restaurants attra ct throngs of followers (worshipers) from his hometown of Chicago and be yond.\n\nBayless has authored numerous cookbooks on Mexican food\, has a ppeared frequently on Iron Chef America\, Top Chef and Chopped and was t he focus of unique television shows on the beauty of Mexican cooking. \n \nThis week’s menu is dedicated to the Cooking of Bayless and the tradit ional menu offereings from Frontera Grill in Chicago. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657123 END:VEVENT BEGIN:VEVENT SUMMARY:Rural Vermont’s Annual Celebration with Ben Hewitt LOCATION:The Wilder Center\, 2087 Hartford Ave. (Route 5)\, WILDER (just north of White River Junction) DTSTART;TZID=America/New_York:20120516T183000 DTEND;TZID=America/New_York:20120516T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Lect ure/Presentation DTSTAMP:20120423T112332Z DESCRIPTION:SAVE THE DATE: Rural Vermont’s Annual Celebration\n\nWednesd ay\, May 16th\, 2012\n\n6:30 – 9 pm\nThe Wilder Center\, 2087 Hartford A ve. (Route 5)\nWILDER (just north of White River Junction)\nFree for mem bers\; $5-$10 sliding scale for all else\n\nWith keynote address by BEN HEWITT: “The Future is in the Dirt: Growing the Culture of Vermonters Fe eding Vermonters”\n\nYou’re invited to join us for this festive occasion and annual gathering of Rural Vermont supporters! Celebrate Rural Vermo nt’s recent progress towards Vermonters Feeding Vermonters over potluck food and drink with live and local music. In addition to Ben’s keynote\, also expect Rural Vermont’s annual meeting\, farm fresh five raffle\, a wards ceremony\, and board elections.\n\n“The Future’s in the Dirt” will be a lively presentation and conversation that digs into the challenges and potential of Vermont’s rapidly growing local foods movement. How ca n we build healthy\, regionalized economies that honor the producers\, c onsumers\, and environment? What will it take to ensure a vibrant cultur e of Vermonters feeding Vermonters? The answers are not always obvious\, but the need to find them has never been more urgent. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99662597 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120517T173000 DTEND;TZID=America/New_York:20120517T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Chef Rick Bayless X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T220839Z DESCRIPTION:Chef Rick Bayless is considered by many – the most prolific Mexican Chef in North America. This came after he and his wife spent se ven years in Mexico\, living with Mexican people\, learning about their culture\, and discovering how they worked with their indigenous ingredie nts.\n\nBayless has a Master’s degree in Linguistics – not what one woul d typically expect of an accomplished chef and restaurateur.\n\nChef Bay less’ restaurants include Frontera Grill and Topalobampo (a fine dining restaurant within Frontera Grill). These two landmark restaurants attra ct throngs of followers (worshipers) from his hometown of Chicago and be yond.\n\nBayless has authored numerous cookbooks on Mexican food\, has a ppeared frequently on Iron Chef America\, Top Chef and Chopped and was t he focus of unique television shows on the beauty of Mexican cooking. \n \nThis week’s menu is dedicated to the Cooking of Bayless and the tradit ional menu offereings from Frontera Grill in Chicago. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657124 END:VEVENT BEGIN:VEVENT SUMMARY:Nature’s Child: Growing Outdoors in the Media Age. LOCATION:Kellogg-Hubbard Library DTSTART;TZID=America/New_York:20120517T180000 DTEND;TZID=America/New_York:20120517T200000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Thea ter/Dance/Film DTSTAMP:20120514T092631Z DESCRIPTION:Thursday\, May 17\, 6-8 p.m. Transition Town Montpelier: Fre e showing and discussion of the film Mother Nature’s Child: Growing Outd oors in the Media Age. View this film by Burlington filmmaker Camilla R ockwell and participate in the discussion led by Kim Ward. \n\n“For thou sands of years human beings evolved in the natural world\, and until onl y a generation ago\, our children played freely outdoors. In a single ge neration\, contemporary culture has undergone drastic change\, forcing c hildren indoors\, where\, increasingly\, they exhibit symptoms of ‘natur e deficit.’ Mother Nature’s Child explores the ways nature experience p romotes children’s well-being.”\n\nCome view this inspiring film showing children interacting with nature today and the groups and teachers who make it possible. Afterward\, join in our discussion of the movie. Tell a short story of your own about a moment when you felt deeply connected to nature\, about a time when you were prevented from connecting to natu re in the way you would have liked\, or imagine the experience of future generations in nature. What is your ideal scene? CATEGORIES:Student Services UID:http://uid.trumba.com/event/99962877 END:VEVENT BEGIN:VEVENT SUMMARY:Live Music in the Cellar at NECI on Main LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120517T180000 DTEND;TZID=America/New_York:20120517T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Menu";ID=14626;TYPE=MultiLine:Mediterranean t apas X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:No cover char ge DTSTAMP:20120422T214354Z DESCRIPTION:Blue Fox playing old school blues guitar! CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99198386 END:VEVENT BEGIN:VEVENT SUMMARY:Volunteer for Basement Teen Center Dinner LOCATION:Basement Teen Center\, Basement of City Hall\, Montpelier\, VT DTSTART;TZID=America/New_York:20120518T160000 DTEND;TZID=America/New_York:20120518T190000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sign Up with J ennifer Livingston DTSTAMP:20120502T213623Z DESCRIPTION:2 WAYS 2 GET YOUR SERVICE HOURS WITH Basement Teen Center! IT’S EASY! Sign up with Jennifer Livingston by email or in person. \n• BTChef\n– Friday nights –4pm-7pm\n What you would do…\n Accompanied by a teen\, purchase/prepare ingredients for a healthymeal\n You’d have co mplete menu control\n Eat with the teens!\n** Meals typically include l ocal meat\, local produce\, and a dessert. Throw a unique spin on a cla ssic meal!\n• Snack Chef \n- Drop-in – Mon-Thurs – 3pm-5pm\nWhat you w ould do…\n Stop by\, make a snack or small meal for the teens with what you find on the shelves\n Have a snack\, play a game of pool or Mario cart\n What types of snacks? \no Examples: Nachos\; bagel pizzas\; min i pb&j’s\; healthy options (fruit salad\, apples and peanut butter\; bru schetta) CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792692 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120518T173000 DTEND;TZID=America/New_York:20120518T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Chef Rick Bayless X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T220839Z DESCRIPTION:Chef Rick Bayless is considered by many – the most prolific Mexican Chef in North America. This came after he and his wife spent se ven years in Mexico\, living with Mexican people\, learning about their culture\, and discovering how they worked with their indigenous ingredie nts.\n\nBayless has a Master’s degree in Linguistics – not what one woul d typically expect of an accomplished chef and restaurateur.\n\nChef Bay less’ restaurants include Frontera Grill and Topalobampo (a fine dining restaurant within Frontera Grill). These two landmark restaurants attra ct throngs of followers (worshipers) from his hometown of Chicago and be yond.\n\nBayless has authored numerous cookbooks on Mexican food\, has a ppeared frequently on Iron Chef America\, Top Chef and Chopped and was t he focus of unique television shows on the beauty of Mexican cooking. \n \nThis week’s menu is dedicated to the Cooking of Bayless and the tradit ional menu offereings from Frontera Grill in Chicago. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657125 END:VEVENT BEGIN:VEVENT SUMMARY:Lacto-Fermented Veggies LOCATION:Sustainability Academy\, Lawrence Barnes School in Burlington. DTSTART;TZID=America/New_York:20120518T180000 DTEND;TZID=America/New_York:20120518T193000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120516T091802Z DESCRIPTION:Getting Started With Lacto-Fermented Veggies - Instructors J ason Frishman and Caroline Homan put all manner of local veggies — such as asparagus\, ramps\, radishes and turnips — in a pickle. Friday\, May 18\, 6–7:30PM at Sustainability Academy\, Lawrence Barnes School in Burl ington. $5-10. CATEGORIES:Student Services UID:http://uid.trumba.com/event/100013751 END:VEVENT BEGIN:VEVENT SUMMARY:Capital City Farmers Market LOCATION:60 State Street\, Montpelier DTSTART;TZID=America/New_York:20120519T090000 DTEND;TZID=America/New_York:20120519T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120502T211832Z DESCRIPTION:Capital City Farmers Market - Fresh produce\, pasteurized mi lk\, kombucha\, artisan cheeses\, local meats and more lure local buyers throughout the growing season. Live music and demos accent each week's offerings. Free. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792759 END:VEVENT BEGIN:VEVENT SUMMARY:Korean Food Fest LOCATION:Grace United Methodist Church in Essex Junction DTSTART;TZID=America/New_York:20120519T110000 DTEND;TZID=America/New_York:20120519T140000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120516T092458Z DESCRIPTION:Korean Food Fest - East Asian eats include Korean barbecue\, rice\, side dishes and dessert. Saturday\, May 19\, 11AM–2PM at Grace U nited Methodist Church in Essex Junction. $6-9. CATEGORIES:Student Services UID:http://uid.trumba.com/event/100013828 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120519T173000 DTEND;TZID=America/New_York:20120519T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Chef Rick Bayless X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T220839Z DESCRIPTION:Chef Rick Bayless is considered by many – the most prolific Mexican Chef in North America. This came after he and his wife spent se ven years in Mexico\, living with Mexican people\, learning about their culture\, and discovering how they worked with their indigenous ingredie nts.\n\nBayless has a Master’s degree in Linguistics – not what one woul d typically expect of an accomplished chef and restaurateur.\n\nChef Bay less’ restaurants include Frontera Grill and Topalobampo (a fine dining restaurant within Frontera Grill). These two landmark restaurants attra ct throngs of followers (worshipers) from his hometown of Chicago and be yond.\n\nBayless has authored numerous cookbooks on Mexican food\, has a ppeared frequently on Iron Chef America\, Top Chef and Chopped and was t he focus of unique television shows on the beauty of Mexican cooking. \n \nThis week’s menu is dedicated to the Cooking of Bayless and the tradit ional menu offereings from Frontera Grill in Chicago. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657126 END:VEVENT BEGIN:VEVENT SUMMARY:Montreal Field Trip LOCATION:Meet at Alumni Lounge DTSTART;VALUE=DATE:20120520 DTEND;VALUE=DATE:20120521 X-MICROSOFT-CDO-ALLDAYEVENT:TRUE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sign up with J ennifer Livingston DTSTAMP:20120516T093000Z DESCRIPTION:7:00 AM Depart NECI from Alumni Hall\n\n9:00 AM Travel to At water and Jean Talon Markets where we will explore the various market st alls\, sample cheeses\, charcuterie and much more.\n\n12:00 PM Next we w ill go to Chinatown and have a dim sum lunch at Ruby Rouge with extra ti me to explore the markets and shopping area. \n\n2:00-7:30 PM Spend the rest of the day with your friends to explore Old Montreal\, area Museum s and a vast array of restaurants. I recommend L’Express\, a classic Fr ench bistro on 3927 rue St. Denis \n7:30 PM Return Home \n\nEntry Requi rements: You must have a valid Passport\, US Passport Card or enhanced d river’s license to enter Canada and must not have any prior convictions. (For example: DUI = No Entry)\n\nField Trip Waiver: All student must s ign a waiver agreeing that they will not consume alcoholic beverages whi le on NECI sponsored field trips. \n\nSign up with Jennifer Livingston b y Friday\, May 18th. CATEGORIES:Student Services UID:http://uid.trumba.com/event/100013836 END:VEVENT BEGIN:VEVENT SUMMARY:International Dinner Series: Chinese LOCATION:North End Studio A in Burlington DTSTART;TZID=America/New_York:20120520T170000 DTEND;TZID=America/New_York:20120520T200000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120516T094255Z DESCRIPTION:International Dinner Series - Egg rolls\, lo mein\, dumpling s and traditional entertainment — including folk songs\, dancing and a f ashion show — showcase Chinese culture. Sunday\, May 20\, 5–8PM at North End Studio A in Burlington. $12. CATEGORIES:Student Services UID:http://uid.trumba.com/event/100013906 END:VEVENT BEGIN:VEVENT SUMMARY:Open Gym night LOCATION:Alumni Gym DTSTART;TZID=America/New_York:20120521T190000 DTEND;TZID=America/New_York:20120521T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall (Gym) X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:keriann.clinto n@neci.edu DTSTAMP:20120302T220211Z DESCRIPTION:Join RLC Keri for the activity of your choice in the gym! We have basketballs\, footballs\, soccerballs\, kickballs\, and frisbees f or your enjoyment. CATEGORIES:Student Services UID:http://uid.trumba.com/event/98223523 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120522T173000 DTEND;TZID=America/New_York:20120522T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Jean-Geor ges Vongerichten X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T221255Z DESCRIPTION:Chef Jean-Georges Vongerichten has been referred to as: “One of the most prolific chef/restaurateurs in existence.” He is of Alsati an descent\, but was trained formally in Hong Kong and Bangkok. Thus\, his food reflects both the formal cuisine of Europe and the influences o f Asia.\n\nHe opened his first restaurant in New York City in 1991. Jo Jo\, as it is stilled called\, became an instant success\, garnering 3 s tars from the New York Times. Since that time he has opened 14 addition al restaurants in the U.S. and abroad\, to similar reviews. Fifteen suc cessful restaurants in twenty years is quite an accomplishment!\n\nJean- Georges is a hard-working\, talented\, “chef’s-chef”\, who is admired by everyone in the trade and of course\, his loyal patrons.\n\nThis week’s menu at celebrity chef menu at NECI on MAIN will feature the simple\, y et elegant foods of Vongerichten\, from his restaurant called Jean-Georg es Steakhouse. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657133 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120523T173000 DTEND;TZID=America/New_York:20120523T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Jean-Geor ges Vongerichten X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T221255Z DESCRIPTION:Chef Jean-Georges Vongerichten has been referred to as: “One of the most prolific chef/restaurateurs in existence.” He is of Alsati an descent\, but was trained formally in Hong Kong and Bangkok. Thus\, his food reflects both the formal cuisine of Europe and the influences o f Asia.\n\nHe opened his first restaurant in New York City in 1991. Jo Jo\, as it is stilled called\, became an instant success\, garnering 3 s tars from the New York Times. Since that time he has opened 14 addition al restaurants in the U.S. and abroad\, to similar reviews. Fifteen suc cessful restaurants in twenty years is quite an accomplishment!\n\nJean- Georges is a hard-working\, talented\, “chef’s-chef”\, who is admired by everyone in the trade and of course\, his loyal patrons.\n\nThis week’s menu at celebrity chef menu at NECI on MAIN will feature the simple\, y et elegant foods of Vongerichten\, from his restaurant called Jean-Georg es Steakhouse. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657134 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120524T173000 DTEND;TZID=America/New_York:20120524T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Jean-Geor ges Vongerichten X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T221255Z DESCRIPTION:Chef Jean-Georges Vongerichten has been referred to as: “One of the most prolific chef/restaurateurs in existence.” He is of Alsati an descent\, but was trained formally in Hong Kong and Bangkok. Thus\, his food reflects both the formal cuisine of Europe and the influences o f Asia.\n\nHe opened his first restaurant in New York City in 1991. Jo Jo\, as it is stilled called\, became an instant success\, garnering 3 s tars from the New York Times. Since that time he has opened 14 addition al restaurants in the U.S. and abroad\, to similar reviews. Fifteen suc cessful restaurants in twenty years is quite an accomplishment!\n\nJean- Georges is a hard-working\, talented\, “chef’s-chef”\, who is admired by everyone in the trade and of course\, his loyal patrons.\n\nThis week’s menu at celebrity chef menu at NECI on MAIN will feature the simple\, y et elegant foods of Vongerichten\, from his restaurant called Jean-Georg es Steakhouse. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657135 END:VEVENT BEGIN:VEVENT SUMMARY:Live Music in the Cellar at NECI on Main LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120524T180000 DTEND;TZID=America/New_York:20120524T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Menu";ID=14626;TYPE=MultiLine:Mediterranean t apas X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:No cover char ge DTSTAMP:20120422T214452Z DESCRIPTION:Mark LeGrand playing Rock and Blues! CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99198387 END:VEVENT BEGIN:VEVENT SUMMARY:Volunteer for Basement Teen Center Dinner LOCATION:Basement Teen Center\, Basement of City Hall\, Montpelier\, VT DTSTART;TZID=America/New_York:20120525T160000 DTEND;TZID=America/New_York:20120525T190000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sign Up with J ennifer Livingston DTSTAMP:20120502T213623Z DESCRIPTION:2 WAYS 2 GET YOUR SERVICE HOURS WITH Basement Teen Center! IT’S EASY! Sign up with Jennifer Livingston by email or in person. \n• BTChef\n– Friday nights –4pm-7pm\n What you would do…\n Accompanied by a teen\, purchase/prepare ingredients for a healthymeal\n You’d have co mplete menu control\n Eat with the teens!\n** Meals typically include l ocal meat\, local produce\, and a dessert. Throw a unique spin on a cla ssic meal!\n• Snack Chef \n- Drop-in – Mon-Thurs – 3pm-5pm\nWhat you w ould do…\n Stop by\, make a snack or small meal for the teens with what you find on the shelves\n Have a snack\, play a game of pool or Mario cart\n What types of snacks? \no Examples: Nachos\; bagel pizzas\; min i pb&j’s\; healthy options (fruit salad\, apples and peanut butter\; bru schetta) CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792693 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120525T173000 DTEND;TZID=America/New_York:20120525T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Jean-Geor ges Vongerichten X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T221255Z DESCRIPTION:Chef Jean-Georges Vongerichten has been referred to as: “One of the most prolific chef/restaurateurs in existence.” He is of Alsati an descent\, but was trained formally in Hong Kong and Bangkok. Thus\, his food reflects both the formal cuisine of Europe and the influences o f Asia.\n\nHe opened his first restaurant in New York City in 1991. Jo Jo\, as it is stilled called\, became an instant success\, garnering 3 s tars from the New York Times. Since that time he has opened 14 addition al restaurants in the U.S. and abroad\, to similar reviews. Fifteen suc cessful restaurants in twenty years is quite an accomplishment!\n\nJean- Georges is a hard-working\, talented\, “chef’s-chef”\, who is admired by everyone in the trade and of course\, his loyal patrons.\n\nThis week’s menu at celebrity chef menu at NECI on MAIN will feature the simple\, y et elegant foods of Vongerichten\, from his restaurant called Jean-Georg es Steakhouse. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657136 END:VEVENT BEGIN:VEVENT SUMMARY:Capital City Farmers Market LOCATION:60 State Street\, Montpelier DTSTART;TZID=America/New_York:20120526T090000 DTEND;TZID=America/New_York:20120526T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120502T211832Z DESCRIPTION:Capital City Farmers Market - Fresh produce\, pasteurized mi lk\, kombucha\, artisan cheeses\, local meats and more lure local buyers throughout the growing season. Live music and demos accent each week's offerings. Free. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792760 END:VEVENT BEGIN:VEVENT SUMMARY:Celebrity Chef Series LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120526T173000 DTEND;TZID=America/New_York:20120526T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Featuring";ID=14755;TYPE=SingleLine:Jean-Geor ges Vongerichten X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:$27\, 3 cours e prix fixe menu DTSTAMP:20120422T221255Z DESCRIPTION:Chef Jean-Georges Vongerichten has been referred to as: “One of the most prolific chef/restaurateurs in existence.” He is of Alsati an descent\, but was trained formally in Hong Kong and Bangkok. Thus\, his food reflects both the formal cuisine of Europe and the influences o f Asia.\n\nHe opened his first restaurant in New York City in 1991. Jo Jo\, as it is stilled called\, became an instant success\, garnering 3 s tars from the New York Times. Since that time he has opened 14 addition al restaurants in the U.S. and abroad\, to similar reviews. Fifteen suc cessful restaurants in twenty years is quite an accomplishment!\n\nJean- Georges is a hard-working\, talented\, “chef’s-chef”\, who is admired by everyone in the trade and of course\, his loyal patrons.\n\nThis week’s menu at celebrity chef menu at NECI on MAIN will feature the simple\, y et elegant foods of Vongerichten\, from his restaurant called Jean-Georg es Steakhouse. CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657137 END:VEVENT BEGIN:VEVENT SUMMARY:Memorial Day DTSTART;VALUE=DATE:20120528 DTEND;VALUE=DATE:20120529 X-MICROSOFT-CDO-ALLDAYEVENT:TRUE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:NECI DTSTAMP:20120229T121906Z CATEGORIES:Holidays UID:http://uid.trumba.com/event/92831767 END:VEVENT BEGIN:VEVENT SUMMARY:Open Gym night LOCATION:Alumni Gym DTSTART;TZID=America/New_York:20120528T190000 DTEND;TZID=America/New_York:20120528T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall (Gym) X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:keriann.clinto n@neci.edu DTSTAMP:20120302T220211Z DESCRIPTION:Join RLC Keri for the activity of your choice in the gym! We have basketballs\, footballs\, soccerballs\, kickballs\, and frisbees f or your enjoyment. CATEGORIES:Student Services UID:http://uid.trumba.com/event/98223524 END:VEVENT BEGIN:VEVENT SUMMARY:Student Council Meeting LOCATION:Alumni Lounge DTSTART;TZID=America/New_York:20120528T200000 DTEND;TZID=America/New_York:20120528T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Meet ing X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall Lounge X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:jennifer.livin gston@neci.edu\; joshua.clouse@neci.edu\; DTSTAMP:20120426T021225Z DESCRIPTION:Student Council will meet at this time. All are welcome to j oin us to hear what is on our agenda and to have your voices heard! CATEGORIES:Student Services UID:http://uid.trumba.com/event/99694620 END:VEVENT BEGIN:VEVENT SUMMARY:Live Music in the Cellar at NECI on Main LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120531T180000 DTEND;TZID=America/New_York:20120531T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Menu";ID=14626;TYPE=MultiLine:Mediterranean t apas X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:No cover char ge DTSTAMP:20120422T214537Z DESCRIPTION:Borealis Guitar Duo playing Celtic\, English and old time Am erican tunes! CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99198388 END:VEVENT BEGIN:VEVENT SUMMARY:Volunteer for Basement Teen Center Dinner LOCATION:Basement Teen Center\, Basement of City Hall\, Montpelier\, VT DTSTART;TZID=America/New_York:20120601T160000 DTEND;TZID=America/New_York:20120601T190000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sign Up with J ennifer Livingston DTSTAMP:20120502T213623Z DESCRIPTION:2 WAYS 2 GET YOUR SERVICE HOURS WITH Basement Teen Center! IT’S EASY! Sign up with Jennifer Livingston by email or in person. \n• BTChef\n– Friday nights –4pm-7pm\n What you would do…\n Accompanied by a teen\, purchase/prepare ingredients for a healthymeal\n You’d have co mplete menu control\n Eat with the teens!\n** Meals typically include l ocal meat\, local produce\, and a dessert. Throw a unique spin on a cla ssic meal!\n• Snack Chef \n- Drop-in – Mon-Thurs – 3pm-5pm\nWhat you w ould do…\n Stop by\, make a snack or small meal for the teens with what you find on the shelves\n Have a snack\, play a game of pool or Mario cart\n What types of snacks? \no Examples: Nachos\; bagel pizzas\; min i pb&j’s\; healthy options (fruit salad\, apples and peanut butter\; bru schetta) CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792694 END:VEVENT BEGIN:VEVENT SUMMARY:Capital City Farmers Market LOCATION:60 State Street\, Montpelier DTSTART;TZID=America/New_York:20120602T090000 DTEND;TZID=America/New_York:20120602T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120502T211832Z DESCRIPTION:Capital City Farmers Market - Fresh produce\, pasteurized mi lk\, kombucha\, artisan cheeses\, local meats and more lure local buyers throughout the growing season. Live music and demos accent each week's offerings. Free. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792761 END:VEVENT BEGIN:VEVENT SUMMARY:Graduation LOCATION:National Life\, Montpelier DTSTART;TZID=America/New_York:20120602T100000 DTEND;TZID=America/New_York:20120602T140000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:NECI DTSTAMP:20110519T095932Z CATEGORIES:Academic Calendar UID:http://uid.trumba.com/event/94655875 END:VEVENT BEGIN:VEVENT SUMMARY:Open Gym night LOCATION:Alumni Gym DTSTART;TZID=America/New_York:20120604T190000 DTEND;TZID=America/New_York:20120604T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall (Gym) X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:keriann.clinto n@neci.edu DTSTAMP:20120302T220211Z DESCRIPTION:Join RLC Keri for the activity of your choice in the gym! We have basketballs\, footballs\, soccerballs\, kickballs\, and frisbees f or your enjoyment. CATEGORIES:Student Services UID:http://uid.trumba.com/event/98223525 END:VEVENT BEGIN:VEVENT SUMMARY:Live Music in the Cellar at NECI on Main LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120607T180000 DTEND;TZID=America/New_York:20120607T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Menu";ID=14626;TYPE=MultiLine:Mediterranean t apas X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:No cover char ge DTSTAMP:20120422T214203Z CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657086 END:VEVENT BEGIN:VEVENT SUMMARY:Volunteer for Basement Teen Center Dinner LOCATION:Basement Teen Center\, Basement of City Hall\, Montpelier\, VT DTSTART;TZID=America/New_York:20120608T160000 DTEND;TZID=America/New_York:20120608T190000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sign Up with J ennifer Livingston DTSTAMP:20120502T213623Z DESCRIPTION:2 WAYS 2 GET YOUR SERVICE HOURS WITH Basement Teen Center! IT’S EASY! Sign up with Jennifer Livingston by email or in person. \n• BTChef\n– Friday nights –4pm-7pm\n What you would do…\n Accompanied by a teen\, purchase/prepare ingredients for a healthymeal\n You’d have co mplete menu control\n Eat with the teens!\n** Meals typically include l ocal meat\, local produce\, and a dessert. Throw a unique spin on a cla ssic meal!\n• Snack Chef \n- Drop-in – Mon-Thurs – 3pm-5pm\nWhat you w ould do…\n Stop by\, make a snack or small meal for the teens with what you find on the shelves\n Have a snack\, play a game of pool or Mario cart\n What types of snacks? \no Examples: Nachos\; bagel pizzas\; min i pb&j’s\; healthy options (fruit salad\, apples and peanut butter\; bru schetta) CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792695 END:VEVENT BEGIN:VEVENT SUMMARY:Capital City Farmers Market LOCATION:60 State Street\, Montpelier DTSTART;TZID=America/New_York:20120609T090000 DTEND;TZID=America/New_York:20120609T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120502T211832Z DESCRIPTION:Capital City Farmers Market - Fresh produce\, pasteurized mi lk\, kombucha\, artisan cheeses\, local meats and more lure local buyers throughout the growing season. Live music and demos accent each week's offerings. Free. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792762 END:VEVENT BEGIN:VEVENT SUMMARY:Open Gym night LOCATION:Alumni Gym DTSTART;TZID=America/New_York:20120611T190000 DTEND;TZID=America/New_York:20120611T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Athl etics/Recreation X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall (Gym) X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:keriann.clinto n@neci.edu DTSTAMP:20120302T220211Z DESCRIPTION:Join RLC Keri for the activity of your choice in the gym! We have basketballs\, footballs\, soccerballs\, kickballs\, and frisbees f or your enjoyment. CATEGORIES:Student Services UID:http://uid.trumba.com/event/98223526 END:VEVENT BEGIN:VEVENT SUMMARY:Student Council Meeting LOCATION:Alumni Lounge DTSTART;TZID=America/New_York:20120611T200000 DTEND;TZID=America/New_York:20120611T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Meet ing X-TRUMBA-CUSTOMFIELD;NAME="Campus Location";ID=14625;TYPE=CustomAsset:V. C. Alumni Hall Lounge X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:jennifer.livin gston@neci.edu\; joshua.clouse@neci.edu\; DTSTAMP:20120426T021225Z DESCRIPTION:Student Council will meet at this time. All are welcome to j oin us to hear what is on our agenda and to have your voices heard! CATEGORIES:Student Services UID:http://uid.trumba.com/event/99694621 END:VEVENT BEGIN:VEVENT SUMMARY:NECI Scholarship Fund Golf Tournament LOCATION:The Country Club of Barre\, Barre\, VT DTSTART;TZID=America/New_York:20120613T103000 DTEND;TZID=America/New_York:20120613T173000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:NECI X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=15820;TYPE=SingleLine:Elisabeth.B radley@neci.edu DTSTAMP:20120423T151724Z DESCRIPTION:The NECI Scholarship Fund Golf Tournament will be hosted at the Country Club of Barre on June 13\, 2012\, with a shotgun start at 12 noon. As part of the $125.00 player fee\, you will receive a cart\, buc ket of range balls\, bag lunch\, hors d'oeurves on the course and an awa rds reception afterwards. All proceeds go directly to the NECI Scholarsh ip Fund for future awards to deserving students. CATEGORIES:NECI Alumni UID:http://uid.trumba.com/event/99671173 END:VEVENT BEGIN:VEVENT SUMMARY:Year One Seminar (Mod 2 students) LOCATION:School Street Classrooms DTSTART;TZID=America/New_York:20120613T183000 DTEND;TZID=America/New_York:20120613T193000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Lect ure/Presentation X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Melanie Boggs DTSTAMP:20120323T131425Z DESCRIPTION:This course is required and attendance is MANDATORY for all first year students\, unless you are scheduled for class during the time of the seminar.\n\nObjectives:\n• Students will increase their repertoi re of survival skills\, including study skills\, financial management\, conflict resolution\, respect\, teamwork and healthy choices.\n• Student s will learn about and use resources\, on and off campus\, to increase t heir level of success in residency\, on internship\, and in other areas of life.\n• Students will understand and navigate NECI systems and have more knowledge of internal opportunities\, such as BA programs and activ ities.\n• Students will interact with their entire MOD in class activiti es\, forming connections with a larger number of classmates.\n\nAll semi nar sessions meet from 6:30-7:30 pm\, in the 7 School Street Classrooms. \n\nContact — Melanie Boggs (802) 225-3346\, melanie.boggs@neci.edu \n\n Materials for Seminar\nPaper/writing utensil CATEGORIES:Student Services UID:http://uid.trumba.com/event/99302266 END:VEVENT BEGIN:VEVENT SUMMARY:Live Music in the Cellar at NECI on Main LOCATION:118 Main Street \, Montpelier\, VT 05602 DTSTART;TZID=America/New_York:20120614T180000 DTEND;TZID=America/New_York:20120614T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Food &\; Bev erage X-TRUMBA-CUSTOMFIELD;NAME="Menu";ID=14626;TYPE=MultiLine:Mediterranean t apas X-TRUMBA-CUSTOMFIELD;NAME="Price";ID=14628;TYPE=SingleLine:No cover char ge DTSTAMP:20120422T214203Z CATEGORIES:NECI Dining UID:http://uid.trumba.com/event/99657087 END:VEVENT BEGIN:VEVENT SUMMARY:Volunteer for Basement Teen Center Dinner LOCATION:Basement Teen Center\, Basement of City Hall\, Montpelier\, VT DTSTART;TZID=America/New_York:20120615T160000 DTEND;TZID=America/New_York:20120615T190000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Comm unity Service Opportunity X-TRUMBA-CUSTOMFIELD;NAME="Contact";ID=38;TYPE=SingleLine:Sign Up with J ennifer Livingston DTSTAMP:20120502T213623Z DESCRIPTION:2 WAYS 2 GET YOUR SERVICE HOURS WITH Basement Teen Center! IT’S EASY! Sign up with Jennifer Livingston by email or in person. \n• BTChef\n– Friday nights –4pm-7pm\n What you would do…\n Accompanied by a teen\, purchase/prepare ingredients for a healthymeal\n You’d have co mplete menu control\n Eat with the teens!\n** Meals typically include l ocal meat\, local produce\, and a dessert. Throw a unique spin on a cla ssic meal!\n• Snack Chef \n- Drop-in – Mon-Thurs – 3pm-5pm\nWhat you w ould do…\n Stop by\, make a snack or small meal for the teens with what you find on the shelves\n Have a snack\, play a game of pool or Mario cart\n What types of snacks? \no Examples: Nachos\; bagel pizzas\; min i pb&j’s\; healthy options (fruit salad\, apples and peanut butter\; bru schetta) CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792696 END:VEVENT BEGIN:VEVENT SUMMARY:Capital City Farmers Market LOCATION:60 State Street\, Montpelier DTSTART;TZID=America/New_York:20120616T090000 DTEND;TZID=America/New_York:20120616T130000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE X-TRUMBA-CUSTOMFIELD;NAME="Event Type";ID=21;TYPE=number:Student Service s X-TRUMBA-CUSTOMFIELD;NAME="Type of Event";ID=14623;TYPE=CustomAsset:Food DTSTAMP:20120502T211832Z DESCRIPTION:Capital City Farmers Market - Fresh produce\, pasteurized mi lk\, kombucha\, artisan cheeses\, local meats and more lure local buyers throughout the growing season. Live music and demos accent each week's offerings. Free. CATEGORIES:Student Services UID:http://uid.trumba.com/event/99792763 END:VEVENT END:VCALENDAR